Longhorn’s Parmesan Crusted Spinach Dip is the ultimate creamy, cheesy appetizer, blending fresh spinach, melted Parmesan, and a rich, velvety cheese base. The dish is finished with a golden, crispy crust that adds an irresistible crunch to every bite. Unlike traditional spinach dips, Longhorn’s version elevates the experience with bold, savory flavors and a perfectly balanced texture—the creamy interior melts in your mouth, while the oven-baked topping provides a satisfying crisp. Whether you're dipping warm tortilla chips, crispy pita bread, or toasted baguette slices, this indulgent starter is a crowd-pleaser perfect for any occasion. Its cheesy, garlicky depth makes it an addictive appetizer that pairs beautifully with Longhorn’s signature steaks or a refreshing cocktail. If you're looking for a rich, comforting, and flavor-packed dish, Longhorn’s Parmesan Crusted Spinach Dip is a must-try.

Unlike standard spinach dips, Longhorn elevates this classic appetizer with:

Signature Parmesan Crust – A crispy, golden layer of aged parmesan baked to perfection.
Rich, Creamy Texture – A blend of cheeses, fresh cream, and tender spinach for a velvety bite.
Perfectly Balanced Flavors – A hint of garlic and seasoning enhances the deep umami notes.
Made for Sharing – Generous portion size, ideal for enjoying with friends and family.

🔥 Why It Stands Out: The crispy cheese crust adds an extra layer of flavor and texture, making every bite satisfying!

✳Pair your Longhorn Parmesan Crusted Spinach Dip with Wild West Shrimp for a bold start or enjoy it alongside Cowboy Pork Chops for a hearty meal.


Prices may vary depending on location, but here’s a general estimate:

Serving SizeEstimated Price
Regular (Serves 2-3)$9.99
Large (Serves 4-5)$12.99

💡 Budget Tip: Pair it with a side salad for a light yet satisfying meal.


This creamy, cheesy dip is made with high-quality ingredients that create a perfect blend of textures and flavors.

IngredientFlavor Contribution
Fresh SpinachMild, earthy base with natural sweetness.
Parmesan CheeseAged, nutty, and slightly sharp flavor.
Cream CheeseSmooth and creamy texture for richness.
MozzarellaMelts perfectly, adding a mild, gooey consistency.
Garlic & OnionsAromatic depth and a slight kick of savoriness.
Heavy CreamAdds a silky, decadent mouthfeel.
Spices & HerbsBalanced seasoning to enhance the natural flavors.

📌 Note: Longhorn’s exact recipe remains a secret, but these ingredients closely replicate the signature taste.


This appetizer delivers indulgent flavors while offering a good dose of protein and calcium.

NutrientAmount (Per Serving)
Calories650 kcal
Total Fat45g
Saturated Fat25g
Trans Fat0g
Cholesterol85mg
Sodium1,450mg
Total Carbohydrates30g
Fiber3g
Sugars4g
Protein18g

Here is the nutritional pie chart of Parmesan Crusted Spinach Dip :

longhorn Parmesan Crusted Spinach Dip nutritional pie chart

📌 Key Takeaways:
Protein-Packed – Thanks to parmesan and mozzarella.
Rich in Healthy Fats – Full of satisfying, flavorful dairy fats.
Moderate Carbs – Makes it a filling yet shareable appetizer.


If you have dietary restrictions, here’s what you need to know:

AllergenPresent?Notes
GlutenPossibleSome locations may use flour-based thickening agents.
DairyYesCheese and cream-based dip.
SoyNoFree from soy-based additives.
NutsNoSafe for nut allergies.
EggsNoNo egg-based ingredients used.

📌 Tip: If you need a gluten-free option, ask your server about modifications.


Enhance your dining experience with these perfect pairings:

Texas Tonion – Crispy onion petals with zesty dipping sauce.
Loaded Potato Soup – A creamy, comforting bowl to balance the cheesiness.
Caesar Salad – Light and refreshing with a garlicky crunch.
Fire-Grilled Shrimp – A protein-packed addition with a smoky twist.
Seasoned Steak Fries – A hearty, salty contrast to the creamy dip.

🍷 Best Drink Pairings:
Chardonnay – A buttery, slightly oaky wine enhances the cheese flavors.
Light Lager – Crisp and refreshing, balancing the richness of the dip.
Classic Lemonade – A citrusy burst that cuts through the savory bite.

complementary drinks and dishes with Longhorn Parmesan Crusted Spinach Dip

Want to enjoy this cheesy masterpiece in your own kitchen? Follow these steps:

Ingredients:

  • 2 cups fresh spinach, chopped
  • 1 cup parmesan cheese, grated
  • 1 cup mozzarella cheese, shredded
  • ½ cup cream cheese
  • ¼ cup heavy cream
  • 2 cloves garlic, minced
  • ½ small onion, finely diced
  • ½ teaspoon salt
  • ½ teaspoon black pepper
  • ½ teaspoon crushed red pepper (optional for spice)

Instructions:

longhorn Parmesan Crusted Spinach Dip cooking guide

📌 Pro Tip: Serve with toasted bread or tortilla chips for the best experience!


“The best spinach dip I’ve had! That parmesan crust makes all the difference.” – Amanda L.
“Cheesy, creamy, and perfect for sharing. Always a must-order at Longhorn!” – Jake T.
“I’ve tried many spinach dips, but this one’s got an unbeatable flavor.” – Sarah D.


If you love rich, creamy, and cheesy appetizers.
Perfect for sharing with a group or enjoying solo.
A great way to start your Longhorn dining experience.

📌 Final Thoughts: This parmesan-crusted delight takes spinach dip to the next level. A perfect mix of creamy, cheesy goodness with a satisfying crispy topping.

How does Longhorn’s version compare to other restaurant spinach dips?

FeatureLonghorn’s VersionOther Steakhouses
Cheese VarietyParmesan, mozzarella, and cream cheeseMostly mozzarella and cream cheese
CrustParmesan crust for crunchSoft, melted top
Spinach RatioBalanced with cheeseSometimes too creamy
DippersCrispy tortilla chipsBread or soft chips
Flavor ProfileBold, cheesy, and slightly crispyMild and creamy

📌 Verdict: Longhorn’s Parmesan crust adds a unique, crispy bite that most other steakhouses don’t offer!

1. What cheese is in Longhorn’s Parmesan Crusted Spinach Dip?

It contains Parmesan, mozzarella, and cream cheese, creating a rich and gooey texture with a crispy crust.

Yes, this dip is vegetarian-friendly, as it contains no meat. However, check for rennet-based cheeses if you follow strict vegetarian guidelines.

One serving has approximately 700–800 calories, depending on portion size and toppings.

The Parmesan crust adds an extra crispy texture that most restaurants don’t include, giving it a unique twist.

Yes! This appetizer is available for both dine-in and takeout, though the crust is best enjoyed fresh.