Fire-Grilled Corn on the Cob: The Side Dish That Tastes Like Summer Introduction Fire-grilled corn on the cob is what happens when sweet corn meets an open flame and someone who knows what they’re doing. Boiled corn is fine. Steamed corn is fine. Fire-grilled corn is on a different level. The kernels caramelize, the husk…
Crispy Brussels Sprouts: The Appetizer That Made a Hated Vegetable Famous Introduction Crispy Brussels sprouts are the reason a lot of people stopped hating Brussels sprouts. If your only memory of them is the soggy, gray, boiled version from a holiday plate, the restaurant version is honestly a different food. The leaves shatter when you…
Seasoned French Fries: The Side Dish That Stole the Show Introduction Seasoned French fries are what happen when a kitchen decides plain fries aren’t enough. A dusting of paprika, garlic, salt, and a few secret ingredients turns a basic side into something people order on purpose sometimes, instead of the burger it came with. Whether…
Fresh Steamed Broccoli: The Side Dish That Earns Its Spot Without Trying Introduction Fresh steamed broccoli is one of the few sides on an American restaurant menu that doesn’t have to apologize for being healthy. It’s the order that fits anywhere next to a steak, alongside grilled salmon, under a chicken breast, or on a…
Loaded Baked Potato: The Steakhouse Side That Eats Like a Meal Introduction A loaded baked potato is a full meal pretending to be a side dish. You start with a russet the size of your fist, baked until the skin crackles and the inside turns into steam. Then come the toppings butter that melts on…
LongHorn Steakhouse Mac and Cheese: The Cheesy Side Worth the Splurge Quick Facts Detail Info Restaurant LongHorn Steakhouse Parent Company Darden Restaurants Menu Category Signature Side Dish Base Cavatappi pasta Cheese Blend White cheddar, sharp cheddar, Parmesan Topping Toasted breadcrumbs, broiled Average Calories ~530 per serving Typical Price $5.99 – $6.99 Best Paired With Renegade…
LongHorn Mashed Potatoes: The Steakhouse Classic That Still Delivers Quick Facts Detail Info Restaurant LongHorn Steakhouse Parent Company Darden Restaurants Menu Category Signature Side Dish Base Yukon Gold and russet potato blend Key Ingredients Cream, butter, milk, salt, pepper Texture Creamy with slight rustic texture Average Calories ~330 per serving Typical Price $3.99 – $4.99…
LongHorn Fresh Steamed Asparagus: The Side That Actually Earns Its Spot Quick Facts Detail Info Restaurant LongHorn Steakhouse Parent Company Darden Restaurants Menu Category Signature Vegetable Side Base Fresh green asparagus spears Cooking Method Steamed to tender-crisp Key Flavors Whipped butter, sea salt, black pepper Average Calories ~120 per serving Typical Price $4.99 – $5.99…
LongHorn Great Steak Additions: Every Topping, Price, and Pairing You Need to Know Quick Facts Detail Info Restaurant LongHorn Steakhouse Parent Company Darden Restaurants Menu Section Great Steak Additions Number of Add-Ons 8–10 options (varies by location) Price Range $2.99 – $14.99 per topping Most Popular Parmesan Crust Most Premium Lobster Tail Calorie Range 80–340…
LongHorn Seasoned Rice Pilaf: The Steakhouse Side That Quietly Wins Quick Facts Detail Info Restaurant LongHorn Steakhouse Parent Company Darden Restaurants Menu Category Signature Side Dish Base Long grain rice with toasted orzo Cooking Method Pilaf-style (toasted, then simmered in broth) Key Flavors Garlic butter, herbs, savory broth Average Calories ~230 per serving Typical Price…